• chicken (refer to my oven baked recipe or use rotisserie)
• romaine lettuce
• parmesan
• juice from 1/2 lemon
• avocado mashed (1/2 per sandwich seasoned with salt and pepper)
• 1 1/2 tsp pesto
• Caesar dressing (refer to my recipe for homemade)
• sourdough bread/tortilla for a wrap
• mayo
• croutons (optional to go in salad mixture)

sandwich

spread mayo on the outside of bread slices

heat bread mayo side down in a skillet until crispy

combine lettuce, chopped chicken, parm, lemon juice, and dressing in a bowl

assemble sandwich by spreading avocado onto one slice of bread

add pesto to the other slice

add salad mixture to your bread

cut in half and serve

wrap

add avocado and pesto to the inside of a tortilla

add salad mixture

wrap up

serve