(These cookies are supposed to be giant. This recipe makes around 16)

• 1 cup brown sugar
• 1/2 cup sugar
• 1 cup unsalted butter

• 2 eggs
• 2 egg yolks
• 1 tbsp vanilla

• 1 1/2 cups cake flour
• 2 1/2 cups all purpose flour
• 1 tbsp corn starch
• 1 tsp baking soda
• 1 tsp baking powder
• 1 tsp salt
• 1 1/2 cups semi sweet chocolate chips
• 2 cups mini m&ms

To a mixing bowl add butter and sugars and mix until fluffy

Add eggs and vanilla and mix until incorporated

Add all of the dry ingredients and mix (except for chocolate chips and m&ms)

Once mixed add remaining chocolate and mix until combined

Form large dough balls and roll into a cylinder shape (you want these to be tall so they remain thick while baking)

Add to a lined baking sheet

Refrigerate for 1 hour (best overnight)

Bake at 400 for 10-12 minutes