Dough:

• 1/2 cup flour
• 1/2 cup cottage cheese or Greek yogurt
• 1/2 tsp baking powder
• 1/4 tsp salt
• Garlic powder
• Italian seasoning

Garlic butter:

• 2-3 tbsp butter melted
• 1 tsp minced garlic
• Italian seasoning
• Salt and pepper to taste
• Grated Parmesan (around 1 tbsp?)

Toppings:

• Pepperoni
• Mozzarella
• Pizza sauce

Preheat the oven to 380

Add all dough ingredients to a bowl and mix until well combined

Add all garlic butter ingredients to a bowl and mix

Grease a muffin pan with garlic butter (you should have 4 muffins)

Divide the dough into 4 pieces then add each piece to the muffin pan

Shape each muffin and flatten around the tin so you have 4 equal muffin cups

Brush the dough with garlic butter

Add 2 pepperonis to the bottom, a tsp of sauce, and sprinkle mozzarella, followed by pepperoni to top

Bake for 30 minutes

Macros for 4 puffs:

Calories: 505

Carbs: 56g

Protein: 34g

Fat: 21g