• 2 cups almond flour
• 2 tbsp coconut sugar
• 1 tsp baking powder
• 1 tsp cinnamon
• 1/4 tsp salt
• 2 or 3 large ripe bananas
• 2 eggs
• 1/2 cup avocado oil
• 1 tsp vanilla
• 1/2 tsp almond extract
• 1/2 cup chocolate chips (use lilys for sugar free)

Add bananas to a bowl and mash well

Add eggs, oil, vanilla, and almond extract and mix

Add remaining dry ingredients and mix

Add chocolate chips

Add batter to a parchment lined loaf pan

Bake at 350 for 1 hour (might need 10 extra minutes)