*For when making meatballs feels like a hassle and you wanna throw everything in one skillet*

Ingredients:

• Olive oil
• 1 lb ground beef
• 1 small onion diced
• Minced garlic
• 1 tsp salt
• 2 tsp garlic powder
• 1/2 tsp pepper
• 1/2 tsp paprika
• 1 15 ounce can tomato sauce
• 1 14 ounce can diced tomatoes
• 1 1/2 cups water or broth
• 1 tbsp Worcestershire sauce
• 1 tbsp maple syrup or brown sugar
• 1/2 cup rice
• Parmesan to taste

Instructions:

Add beef and onion to a large pot over medium heat

Cook through and add garlic cook until fragrant

Then season with all seasonings listed including Worcestershire and maple syrup

Add rice, tomato sauce, crushed tomatoes, and water/broth

Bring to a simmer, cover, and cook on low 25 minutes

Take the lid off and continue cooking until slightly thickened

Turn off heat and add shredded Parmesan

Serve with extra Parmesan on top and your favorite sides